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Biscuits

Biscottificio Belli

Jan 15, 2021
Biscottificio Belli was founded by Enzo Belli in 1958. The specialties produced belong to the Tuscan bakery tradition: Cantuccini cookies made with almonds, as well as leavened cakes made with sourdough. Biscottificio Belli's Cantuccini are also certified as PGI almond Cantuccini Toscani.
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