Eugenio Brezzi Tartufi
For the last 60 years Eugenio Brezzi Tartufi company has specialized in the processing of truffles. Brezzi’s methods of processing are by tradition simple and genuine excluding the use of any kind of artificial colourings, anti fermenting agents or artificial flavouring in order to not interfere in any way with the genuineness of the truffles. Eugenio Brezzi Tartufi is able to deliver fresh and preserved truffles to any part of the world.
Fresh and preserved truffles